Sous Chef (Cook Islands)

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Vaima Restaurant
  • Post Date: April 26, 2022
  • Applications 0
  • Views 34
Job Overview

Minimum Requirements

  • Must have at least 5 years of experience.
  • Will be hands-on in charge of the Kitchen,
  • Controlling kitchen costs and
  • Managing kitchen staff.

 

All positions are an opportunity to work in a busy A La Carte Kitchen in one of the best restaurants on Rarotonga.

Must have excellent health and no criminal record.

Excellent rates with accommodation provided.

How to apply

Please send full up-to-date CV with references plus a full-length photo by clicking ” Apply Now” and submit your application online.

Applications close 1st May+ 2022

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