Executive Sous Chef | Chef De Partie | Restaurant & Bar Cashier

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First Landing Beach Resort
  • Post Date: December 19, 2022
  • Applications 0
  • Views 102
Job Overview

First Landing Beach Resort & Villas – NOW, offering the below opportunities to join our awesome team at First Landing Beach Resort & Spa.

Executive Sous Chef

Chef De Partie

Restaurant & Bar Cashier

Restaurant & Bar Waiter & Waitress

Requirements 

  • ESSENTIAL to have min 2 years’ experience in a similar role
  • Working as a team, focused on achieving a high standard by maintaining and stretching beyond one’s ability to succeed and be a good leader.
  • Able to work any day of the week Am or Pm shifts.
  • Work as a team and lead by example.
  • Ability to work under pressure
  • Cashier – Well Experienced in the use of computers, POS Sale system and cashiering procedures
  • Exceptional English communication skills, both verbally and written
  • Career professional with exceptional customer service skills

Applications with one passport-size photo and your detailed CV including referees, copies of references, evidence of qualifications and experience, with telephone contact should be emailed to – [email protected] no later than Monday   26 December 2022.

Job Detail
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