Vomo Island is a luxury private island resort, located between the Mamanuca and the Yasawa Island groups. With 40 luxurious villas, the award winning VOMO offers world class service and an outstanding personal guest experience. The VOMO family are looking for new team members.
Chef de Partie
- 8-9 years experience of Chef de Partie at an upscale/5 star style Hotel.
- Assist in the preparation and presentation of high-quality dishes
- Maintain excellent standards of hygiene and food safety
- Support the Head Chef and Sous Chef in daily kitchen operations
- Contribute to menu development and ensure consistency in food quality
- Proven experience as a Chef de Partie or similar role in a resort or fine dining environment
- Strong culinary and organizational skills
- Team player with a positive attitude and commitment to excellence
- Flexibility to work in a remote island environment
Commis Chef
- Must have excellent skills in a la carte and presentation of exceptional cuisine
- 2-5 years experience of Commis Chef at an upscale/5 star style Hotel.
- Certification of Culinary training or apprenticeship
- Maintain the organization, cleanliness and sanitation of work areas and equipment.
- Food handling certificate.
- Fluency in English both verbal and written.
- Provide legible communication.
- Comprehend and follow recipes.
- Perform job functions with attention to detail, speed and accuracy.
- Understand guest's service needs.
- Work cohesively with co-workers as part of a team.
- Work with minimal supervision.
Please express you interest in writing to the Human Resources by:
02nd November 2025 at Vomo Island Resort P.O Box 5650 Lautoka or email [email protected] or [email protected]
