Are you passionate about hospitality and energized by a fast-paced environment? We’re a busy restaurant located at Lulu’s Port Denarau Marina, looking for motivated, reliable people to join our growing team. If you take pride in great service, enjoy working collaboratively, and want to grow your skills in kitchen and front-of-house roles, we want to hear from you.
Leaders / Supervisors Responsibilities: Oversee daily operations, manage shifts, handle guest concerns, ensure service standards and safety protocols.
Qualifications: Prior leadership experience preferred; strong communication and problem-solving skills.
Experienced Cooks Responsibilities: Prepare and plate menu items, maintain kitchen cleanliness, follow recipes and food-safety procedures.
Qualifications: Previous kitchen experience required; ability to work quickly under pressure.
Bartenders Responsibilities: Craft cocktails, pour beer/wine, maintain bar area, and deliver friendly, efficient service.
Qualifications: Customer-focused attitude; mixology experience preferred.
Baristas Responsibilities: Prepare coffee and specialty beverages, operate espresso equipment, maintain clean workstation, and engage guests.
Qualifications: Beverage experience a plus; dependable and friendly.
Waitstaff Responsibilities: Greet and seat guests, take orders, serve food and beverages, handle payments, and ensure a positive dining experience.
Qualifications: Prior serving experience preferred; excellent customer service and teamwork skills.
Food Runners Responsibilities: Deliver dishes from kitchen to tables promptly and accurately, assist servers with clearing and resetting tables, ensure food presentation and temperature on delivery.
Qualifications: Fast-paced service experience preferred; ability to carry trays and navigate the dining room.
Kitchen Hands Responsibilities: Support kitchen operations with food prep, dishwashing, cleaning, stock rotation, and basic ingredient prep.
Qualifications: No formal experience required; reliable, quick learner, and able to work on your feet.
Email your resume and brief cover letter with the position you’re applying for to [email protected]; You may also apply in person at Lulu’s Port Denarau Marina during non-peak hours. Please include your availability and any relevant certifications (food handler, bartending, etc.).
